Coffee with chocolate syrup
published by Ioana Serea on May 18, 2021
Topping for Coffee with Chocolate Flavor
-Made of bitter cocoa powder, it surprises with a strong taste, with an intense chocolate flavor.
-Tooping for coffee, enriched with a discreet touch of bitter almonds, exalts the taste of your coffee.
-Ideal for sweetening and enriching the taste of your coffee or drinks based on dairy or cocoa.
-Easy to dose and extremely versatile in use.
- Properties
-It is a product made from ingredients from certified organic agriculture.
– It's gluten-free.
-Does not contain refined sugars.
-Does not contain artificial flavors
- Content
-One package contains 325 gr Topping for coffee with chocolate flavor, certified product both Ecological and Naturland.
-Ingredients: Agave syrup* 90%, defatted cocoa powder* 10%, Vanilla*.
-Nutritional values per 100 gr: Energy value 302 Kcal / 1281 KJ, Lipids <1.2 gr / of which saturated fatty acids 0.7 gr; Carbohydrates 69 g of which sugars 67 gr; Fiber 3.8 gr, protein <2.3 gr; Salt 0.03 gr.
- consumption
-Perfect for sweetening hot drinks, especially coffee, but also desserts.
-Ideal for a kitchen full of fantasy.
