Banana bread with cinnamon for babies
published by Ioana Serea on March 30, 2021, updated on September 4, 2022
Banana bread is somehow, the childhood of my generation, adapted to modern times. Now we don't do chec anymore, we make banana bread, right?!..
Well, I have embraced this change with love, as well as all my family members, and we really like it, so we do it often.
There are many recipes scattered by those passionate about the kitchen, and it all sounds very good… as if I tried them … one not to escape my :))
I invite you to try this one too, because it is delicious, but even more important, healthy and nutritious!
Ingredients:
- 3 ripe bananas
- 270 g flour (I took from Dried Fruits Supplier )
- 2 eggs (I took from the Origins)
- 100 g butter at room temperature (I took from the Origins )
- 35 g stevia (I took from GrecoStevia – pay attention to quantities: 1 tablespoon GrecoStevia = 2 tablespoons sugar)
- 1/2 tsp cinnamon
- 10 g bio baking powder
- 1 banana for decoration
Preparation mode:
In the video below you can find the detailed step by step the entire recipe.
Spore to the kitchen and good appetite!
With love,
Joan
#ioanaserea #foodblogger #bucuresti #romania #bananabread
https://www.youtube.com/watch?v=XIoT96ju7yQ
